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The name of HiPP has stood for ecological agriculture and sustainable values for over 50 years. The company works closely with environmental and ecological organisations, supporting a future free from genetic engineering and playing an active role
Time:2015-01-18 14:47
The name of HiPP has stood for ecological agriculture and sustainable values for over 50 years.
 The company works closely with environmental and ecological organisations, 
supporting a future free from genetic engineering and playing an active role in the “Biodiversity in 
Good Company Initiative” to protect biodiversity.

HiPP was the first major European food producer to introduce an EMAS-based environmental management system, and continuously improves its ecobalance.
 Since the system was implemented in 1995, the company has succeeded in reducing its water
 consumption by two-thirds and its energy consumption by over one half. 
97 percent of all waste is now recycled, and the HiPP sites in Germany, Austria and Hungary operate carbon-neutrally even though production has doubled and the companys product range has expanded to over 260 different products.